This assembly of thought leaders will convene to discuss how to advance Food as Medicine approaches and programs. Gaples Institute Executive Director Stephen Devries, MD, will deliver a presentation entitled “Nourishing the Food as Medicine Movement: The Role of Health Professionals as Change Agents” on Day 2 of this event.
Dr. Stephen Devries, Executive Director of the Gaples Institute, spoke at the Buffalo Niagara Medical Campus‘s First Annual Food As Medicine Symposium, an event that aims to further expand and catalyze the adoption of Food as Medicine programs in the immediate WNY community. He shared the current dire state of nutrition education in medical training and what can be done to move the needle beyond just lip service.
The Cardiometabolic Health Congress is a premier destination that attracts physicians and thought leaders in cardiovascular and metabolic health from across North America. The Gaples Institute’s Executive Director, Dr. Stephen Devries, spoke on “Nutritional Approaches to Cardiometabolic Health.” He also participates as a panelist in a discussion on challenging nutrition cases.
This international event draws healthcare professionals across the Asia Pacific region and beyond to learn and share best practices and the latest advances in preventing and treating cardiovascular disease. Gaples Institute Executive Director Dr. Stephen Devries presented on “Nutrition for Prevention of Cardiovascular Disease.”
The Gaples Institute’s Executive Director, Dr. Stephen Devries, provided a Grand Rounds presentation to health professionals of the Shirley Ryan AbilityLab, the #1-rated rehabilitation hospital in the U.S. His lecture was entitled “Nutrition: The Low-Hanging Fruit in Medicine.”
Dr. Stephen Devries, Executive Director of the Gaples Institute, was featured in a community lecture on how to use a healthy diet to lower blood sugar levels. The event was part of Northwestern Medicine’s series of Culinary Medicine workshops for the public.
